Salmon from Norway

Salmon from Norway is raised in cold, clear waters. It grows at its own pace, gaining a pure, fresh and delicate taste with marbling. It also has a firm consistency, making it a pleasure to eat. Salmon is known for its versatility and can easily be combined with all kinds of cuisines.

Whole Salmon

Fresh whole salmon straight from catch to the restaurants.

Frozen Whole Salmon

Frozen whole salmon

Salmon Fillet

Salmon fillet delivered to local seafood markets.

Salmon Cuts

Salmon Steak

Smoked Salmon

Salmon Roe

We supply fresh salmon roe for sushi and seafood restaurants